Taste of Nova Scotia is a celebration of the province’s rich culinary culture and coastal heritage. Bringing together passionate producers, award-winning chefs, and artisan makers, we offer authentic food and drink experiences that showcase the very best of Nova Scotia. From the freshest Atlantic lobster to handcrafted wines and small-batch spirits, every taste tells a story of local pride and tradition.
Lobster Restaurant
Enjoy world-famous Atlantic lobster, freshly prepared and served in traditional and modern styles at our member restaurants, offering unforgettable seaside dining experiences.
Winery
Explore Nova Scotia’s award-winning wines, including unique varietals like Tidal Bay, grown in our cool coastal climate and poured at charming vineyards across the province.
Brewery
Discover locally crafted beers, from crisp lagers to bold ales, made by passionate brewers using local ingredients and maritime inspiration.
Distillery
Sample premium spirits, including gin, rum, vodka, and whisky, produced by Nova Scotia’s skilled distillers using time-honoured techniques and local botanicals.
Cider
Taste fresh, crisp ciders made from Nova Scotia apples, carefully crafted by local cideries to highlight the province’s fruitful orchards.
Farms
Visit local farms offering seasonal produce, farm-to-table experiences, and the freshest ingredients straight from the land and sea.
Markets
Stroll through vibrant farmers’ markets filled with local goods—from baked treats and preserves to crafts and artisanal foods.
Culinary Experiences
Immerse yourself in hands-on cooking classes, food festivals, tasting tours, and chef-led events that bring Nova Scotia’s culinary story to life.
At Taste of Nova Scotia, we bring together the people, places, and flavors that make this province truly special. Whether you're sipping a locally made cider, enjoying a seaside lobster dinner, or exploring a vineyard at sunset, you're tasting the heart of Nova Scotia—fresh, local, and unforgettable.
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